Technical Cooperation Projects

PROJECT

Building Core Laboratory Capacities to Control Chemical Contaminants and Residues in Food

28 July 2025

PROJECT

Strengthening of the National System for Verification of Authenticity and Determination of Origin of Food.

28 July 2025

PROJECT

Strengthening National Analytical Capacities for Food Safety Testing and Assessing Micronutrient Bioavailability in Local Diets

28 July 2025

PROJECT

Improving Reporting of the Incidence and Prevalence of Animal Health and Diseases using Nuclear Derived Techniques — Phase II

28 July 2025

PROJECT

Building Capabilities in Food Safety and for Monitoring Irradiated and Contaminated Food and Consumer Products

28 July 2025

PROJECT

Developing Resistance to Fusarium Wilt in Bananas and Contributing to the Integrated Management of the Disease through the Application of Mutation Breeding Techniques

28 July 2025

PROJECT

Developing Drought Tolerant, High Yielding and Nutritious Seed Crops to Combat the Adverse Effects of Climate Change

28 July 2025

PROJECT

Improving the Productivity of Soybean (Glycine max L) Using Nuclear Techniques

28 July 2025

PROJECT

Strengthening National Capacity to Integrate the Sterile Insect Technique in the Control of Aedes Invasive Mosquitoes by Establishing a Mass Rearing Facility

28 July 2025

PROJECT

Implementing Fruit Fly Surveillance and Control Using Area-Wide Integrated Pest Management — Phase II

28 July 2025

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